A Namak Para Making Machine is a specialized piece of equipment designed to automate the process of producing Namak Para, a popular Indian savory snack. Namak Para, also known as Nimki or Namak Pare, is made from wheat flour, salt, and spices, and it is deep-fried to achieve a crispy texture.
A Namak Para Making Machine is a specialized piece of equipment designed to automate the process of producing Namak Para, a popular Indian savory snack. Namak Para, also known as Nimki or Namak Pare, is made from wheat flour, salt, and spices, and it is deep-fried to achieve a crispy texture. The machine streamlines the traditional manual preparation process, ensuring consistent quality and higher production efficiency.
Feeding System: This system allows for the controlled input of the dough mixture, ensuring uniformity and consistency in the product.
Rolling Mechanism: The machine employs rollers to flatten the dough into thin sheets, ready for cutting.
Cutting Unit: This unit cuts the flattened dough into the desired shapes and sizes, such as squares or diamonds, as per the Namak Para snack specifications.
Frying Chamber: The cut dough pieces are then fed into a frying chamber, where they are deep-fried until they achieve a crispy texture.
Temperature and Timing Controls: The machine includes adjustable temperature and timing controls to achieve the desired level of frying and ensure the snacks are properly cooked.
Oil Filtration System: An oil filtration system may be integrated into the machine to maintain the oil's cleanliness and prolong its usage.
Cooling and Drainage: After frying, the Namak Para snacks are cooled and drained of excess oil before being ready for packaging.
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